• Keeping up to date books of accounts in co-ordination with other staffs within department.
• Preparing necessary details for filing of monthly TDS & VAT returns and reconciling them.
• Confirming procurement process complies with the procurement policy and initiating payments of Non-Trade Vendors.
• Tagging of Bank Accounts Statements and preparing bank reconciliations.
• Preparing Balance Confirmation of Parties at the year end.
• Verifying the contracts along with receipts of payments of restaurants upon onboarding of new restaurants.
• Preparing data in the prescribed format for raising Tax Invoices.
• Assisting the internal auditor or statutory auditors in performing the audits.
• Preparing reports or performing other professional tasks as requested by the HOD.

• Bachelor’s degree in Business Studies or Business Administration with minimum 2-3 years of relevant experience.
• Proficient in Microsoft Office Package.
• Proficient in working on Tally.
• Excellent communication and interpersonal skills.
• Ability to organize tasks and manage multiple priorities.
• Excellent presentation skills.

Benefits:

• Five days working week (Monday – Friday)
• Social Security Fund
• Festival allowance
• Friendly and Collaborative work environment