Ensure customer satisfaction from warm greetings through promoting excellent and prompt service to responding customer complaints tactfully and professionally
Thorough knowledge about the Restaurant's Menu in order to promote special items and answer any questions or concerns that the guests may have
Maintain quality control and presentation for all food and beverages served
Analyze staff performance and motivate, train new employees and receive feedback to improve the customer’s experience
Monthly Inventory Management
Report to the Restaurant Managing Director
Job Specification
Significant work experience in management and hospitality industry
Good knowledge of food and beverage service
Should have a professional attitude
Strong leadership, communication and multi-tasking skills
Decisive and critical thinker
Hotel Crystal Pashupati
Welcome to Crystal Pashupati! Experience modern comfort just steps away from Pashupatinath Temple. With 49 rooms, multi-cuisine restaurant, and 2 event halls, we're your gateway to an unforgettable stay!
- Hotel by Trade Tower Group -