Ho, RE, BA  Incharge (Hotel, Restaurant, Bar Incharge)

• Prepare the periodical sales plans Hotel, Restaurant, Bar Incharge
• Ensure proper inventory management
• Monitor effective pricing of brands as well as competition
• Conduct effective merchandising and housekeeping at all channels
• Handle product and trade complaints in a responsible & professional manner
• Properly monitor the market as well as competitor’s activities
• Ensure proper promotional (discount, scheme as well as any other promotion activities) execution at wholesale
• Prepare & submit periodic sales report, monthly distributor sales forecast & monthly sales report

• Personable and Persuasive Capabilities
• Travel Lover
• Knowledgeable in Social Media Marketing
• Excellent Sales and Negotiation Skills
• High Communicative and Written Skills